The Dining Room

Beautifully elegant - a place where traditional and delicious British food triumphs.

The holder of a Michelin star since 2015 and three AA Rosettes, The Dining Room offers an impeccable yet enjoyable dining experience.

As part of our commitment to serving the finest British food we source the freshest, highest-quality seasonal ingredients from local suppliers including Rhug Estate salt marsh lamb, Cotswold chicken to Portland crab.

Legendary Goring signature dishes include Beef Wellington, Lobster Omelette and Her Majesty Queen Elizabeth's favourite dish, Eggs Drumkilbo.

Designed by David Linley, The Dining Room is bathed in natural light by day and sumptuously aglow with Swarovski chandeliers at night.

To make a Reservation
contact us on
+44 (0)20 7769 4475,
email us or click below to book online

Please inform us if you have any food allergies and dietary requirements.


Please be advised, the dress code for The Dining Room is smart-casual. We kindly request for no sportswear, athletic trainers, shorts or ripped jeans. Ties are not required, however gentlemen are encouraged to wear a jacket over a shirt, which may be removed at the table.



To dine at The Goring on Christmas, please refer to our fabulous Christmas menus to find out more details. Celebrate and toast the season with a glass of Champagne or exchange gifts over an intimate lunch or dinner with our stunning private rooms, providing a traditional backdrop for original magical parties. 

Make A Reservation



Monday to Friday 7am - 10am

Saturday 7am - 10.30am

Sunday 7.30am - 10.30am


Monday to Friday 12.00pm - 2.15pm*

Sunday 12.00pm - 2.45pm*


Monday to Sunday 6.30pm - 9.30pm*

* This is the time for the last seating in The Dining Room



"The food at The Dining Room at The Goring is a really pleasing mix of British classics and lighter, more modern dishes, all prepared with great skill and understanding."

Rebecca Burr, Michelin Guide Editor